Decaf SWISS WATER Ethiopian Yirgacheffe Coffee is the origins of coffee as we know it today began in Ethiopia. A shepherd noted his herd became quite energized after they consumed the cherries of a local tree. He tried the berries himself and had the same reaction. From there coffee was born as we know it.
Origin: Ethiopia
Region: Africa
Elevation: 1,700-2,200 meters above sea level
Processing: Washed
Certification: Swiss Water Decaffeinated
